Kershaw 9-inch Fillet Knife, K-Texture
Price:
€73.63
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Envío:
1 SEMANA
Kershaw 9-inch Fillet Knife, K-Texture. The blade is made of 420J2 stainless steel, sharpened like a razor for excellent corrosion resistance, which is always important for use in a humid environment. The steel is also quite durable and easy to re-sharpen. Additionally, it offers just the right amount of flexibility to facilitate filleting and preserve the delicate meat and flavor of the product.
The handle is made of fiberglass-reinforced nylon for increased durability and features a rubber overmold with Kershaw's exclusive K-Texture™ grip. The K-Texture™ pattern ensures you always have a secure hold, even in slippery conditions.
For easy storage, the 9-inch curved knife with K-Texture™ includes a blade guard.
Features
| Weight | 157 gr. |
|---|---|
| Long | 37.3 cm. |
| Long sheet | 22.9 cm. |
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Kershaw 9-inch Fillet Knife, K-Texture. The blade is made of 420J2 stainless steel, sharpened like a razor for excellent corrosion resistance, which is always important for use in a humid environment. The steel is also quite durable and easy to re-sharpen. Additionally, it offers just the right amount of flexibility to facilitate filleting and preserve the delicate meat and flavor of the product.
The handle is made of fiberglass-reinforced nylon for increased durability and features a rubber overmold with Kershaw's exclusive K-Texture™ grip. The K-Texture™ pattern ensures you always have a secure hold, even in slippery conditions.
For easy storage, the 9-inch curved knife with K-Texture™ includes a blade guard.
The 9-inch curved knife is the ideal tool for breaking down and filleting larger fish and game. It is perfect for most saltwater fish, large freshwater fish, and a variety of game. It excels at helping you break down fish and game into more manageable sizes. The length of the curved blade allows for complete cuts and provides the full range of motion needed to make a clean cut. It is ideal for processing wild fish and game, but many chefs also choose this larger breaking knife for processing meat in their own kitchens.
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