Hunting-style kitchen knife with a Damascus steel blade consisting of 67 layers. The sharp edge of this kitchen knife allows you to perform virtually all cutting tasks quickly and easily. The elegant olive wood handle comfortably fits the hand and provides a secure grip while cutting.
This knife is part of our own collection of kitchen knives Ha Teikoku.
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Envío: 1-2 SEMANAS
Envío: 2-3 SEMANAS
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1 SEMANA
Envío:
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The terms Damascus steel, damascening, or welded pattern refer to a forged steel composed of two or more different types of steel. It is named after its place of origin, the Syrian city of Damascus, an ancient hub of stamped steel production. As a common practice, a high-carbon, harder steel and a lower-carbon, softer steel are welded and folded together repeatedly.
High-carbon steel ensures greater hardness, better hardenability, and longer edge retention, while the softer steel provides greater flexibility to the blade and tensile strength. This process, which emerged at a time when steel qualities were often low and inconsistent, allows combining the positive attributes of different steel grades.
Additionally, the different shades created by the variable carbon content of the alternating layers produce surprisingly beautiful patterns, such as the twisted motif called Torsion Damascus pattern or Rose Damascus pattern. Undoubtedly, these unusual patterns partly explain why inherent magical properties were attributed to Damascus steel blades in the Middle Ages.
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